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Steak Night
Friday, September 20, 2019
Reservations required; seatings available at 6:00pm, 6:45 pm, or 7:30 pm
Regular a la carte menu will not be available
 
 
Caesar Salad
Choice of:
8 oz. 44 Farms Filet Mignon 36
16 oz. Bone in Rib eye 38
18 oz. T-bone steak 38
12 oz 44 farms New York Strip 36
 
All steaks are served with dauphinoise potatoes, roasted baby round carrots, demi glaze and béarnaise sauce
 
Dessert
White chocolate and macadamia bread pudding